Chili crab – Chilli crab sauce is considered the most famous Singaporean food. Crabs are in tomato sauce, peppers and eggs … You can easily find this chili sauce at any seafood store in Singapore. There is a place that’s you should visit to enjoy the chill crab dining area. It is opposite Mayflower High School, near Ang Mo Kio MRT Station. Surely the taste of this sauce will make you to miss it so much after eating.
Chicken rice was imported from Hai Nam Island (China) but it quickly captured the hearts of the people here. It became an indispensable national dish when it is said to 10 unforgettable dishes when coming to Singapore. The rice is very delicious and aromatic. It is made from the water that used to boil the chicken. Then they eat this rice along with chicken pieces that are sliced thinly. There are many visitors that have enjoyed it. they feel very excited and enjoy this food.
Laksa is a special food of the Peranakan (a group of Chinese who settled at the seaside of Malacca). It is a unique feature of Singaporean cuisine. Laksa is a blend of pasta and seafood such as shrimp, squid, fish in coconut milk and spicy fat. You should go to the Katong Food Center to enjoy this dish because it is famous for making Singapore’s finest Laksa.
Singapore frog soup is a delicious food that’s once remembered forever in here. Porridge is cooked in earthen pot with characteristic aroma of frog meat and slightly hot spicy chillies and fresh peppers.
Frog porridge is delicious, easy to eat, suitable for both the elderly and young. Moreover it is very good for health and is nutritious food. Especially the frog meat is only processed when the customer to eat so very fresh and guaranteed. Come to the famous Geylang area to enjoy this.