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Confit Parsnip

Ampersand 27

Dec 30 • 461 Views • No Comments

A short while ago, I was invited to the Ampersand 27 media night on November 13th, where a number of Edmonton’s magazine editors and restaurant critics came


Gini’s Restaurant

Gini’s Restaurant is exactly that kind of hidden gem, tucked away restaurant that you hear rave reviews about and yet never take the time

Oct 13 • 597 Views


Chili Hot Pot

As the leaves change to a burnished orange and the scarves start appearing, the bitter cold wind can only be whispering one thing in your

Oct 6 • 757 Views

What about the wine? What about the wine?


Dundee Hills Pinot Noir and Sautéed Pacific Salmon

Jan 10 • 215 Views • No Comments

When I first made the foray into drinking red wines, pinot noir was always a favourite. The pinot noir grape produces a softer, lighter wine with low tannins that acts


Cookie Pairing at Baseline Wine

Wine and cheese: standard. Wine and steak: played out. Wine and cookies: wait…what? It might sound like an unnatural

Dec 3 • 1800 Views

2014-02-15 16.04.47

Winefest 2014

Top picks from Edmonton’s Winefest, Feb. 14-15, 2014 Yes, I know – I’m a little late. I’ve been

Mar 6 • 583 Views